Appetizers

Dungeness Crab Cakes / 14
Crab Meat | Mango Salsa | Artisan Greens | Chipotle Mayo

Chicken Wings / 14
Choice of: Salt & Pepper | Dry Sriracha | Hot Sauce | Sweet Chili | Honey Garlic
Ranch Dip | Carrot & Celery Sticks

Nachos (V) / 16
Tortilla Chips | Hot Peppers | Tomatoes | Green Onion | Double Cheese
Add Chicken or Spicy Beef or Chorizo / 5       Add Guacamole/2.50

Crispy Calamari / 13.50
Green Onions | Capers | Pita Bread | House Made Tzatziki

Baked Brie (V) / 15
Pecans | Cranberry | Brown Sugar | Crostini

Veggie Platter (V) / 11
Assorted Vegetables | Pita | House Made Hummus | Ranch Dip

Panko Prawns / 13
Cocktail Sauce

Steak Bites / 14
Tenderloin | Crispy Onion | Chipotle Mayo

Spinach Artichoke Dip (V) / 12
Spinach | Artichoke | Feta Cheese | Pita Bread | Tortilla Chips

Greek Platter / 25   Serves 3-4
Calamari | Chicken Souvlaki | Greek Wedge Fries | Pita Bread | Hummus | House Made Tztatziki

V = Vegetarian            GF = Gluten Free           VG = Vegan


Hours

Breakfast: 6:30am – 10:30am
All Day Dining: 11:00am – 11:00pm
Happy Hour: 3:30pm – 5:30pm
Dinner Features: 4:00pm – 11:00pm
Late Happy Hour: 9:00pm – Close
Sunday Brunch: 10:30am – 2:00pm

Please inform your server of any food allergies or restrictions and we will be happy to accommodate you.